Start of the weekend

One of our favourite ways to start the weekend is to head to either The Garricks Head or The King William for an after work drink followed by a relaxed dinner in the bar. Last night we headed to The King William on London Road. I had mussels in a cider sauce with triple cooked chips, and Jon had the excellent Cornish brill – both washed down with a glass of white and bubbly Prosecco.



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